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SARFRAZ ALI
FOOD ENGINEER
SHARK
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Skills
• Homogenization Process • Pasteurization Process • Food Safety • GMP
QMS
HACCP
CCP
ISO • Quality Audits • Packaged Drinking Water • Chemical Analysis: Ice-cream and Water • Water Treatment • Positive approach towards work • Creative/ Innova
Experience
4 Years
U.A.E Experience
--
Industry
Manufacturing
Nationality
INDIAN
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Others
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Driving License:
INDIAN
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Manufacturing
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